Pork roll is a staple of every deli and diner in the State of New Jersey but as son as you cross the bridge or tunnel into NYC, it is very hard to find. Most New Yorkers have never even heard of it. That is slowly beginning to change thanks to a Jersey Mike’s. They recently opened their first Manhattan location on Maiden Lane in lower Manhattan.
Of course, the menu includes the classic pork roll, egg and cheese. Check out a New Yorker’s experience with this strange, foreign meat at Midtown Lunch